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Bergamot Oil.

IUPAC Name

:   Dioxotitanium

Cas Number

:   13463-67-7

HS Code

:   3206.11.10

Formula

:  

TiO2

Basic Info

Appearance Name

:   White Powder

Common Names

:   Citrus bergamia

Packaging

:   25 Kg Bag

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Technical Document

Cold Press Extraction: Bergamot is a unique citrus fruit, and its oil extraction process is similar to other citrus oils. The outer zest of the bergamot peel is pressed to release the essential oil. The oil is separated from the juice and other residues.

Perfumery: Bergamot oil is commonly used in perfumes and fragrances due to its citrusy, fresh, and slightly spicy aroma. It is often used as a top note in perfume compositions.
Flavoring: It is used as a flavoring agent in food and beverages, particularly in Earl Grey tea, confectionery, and citrus-flavored products.
Aromatherapy: Bergamot oil is used in aromatherapy for its mood-lifting properties. It is believed to have antidepressant and stress-relieving effects.

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